raw   Served Raw

Ume Main Dishes


1. Lamb Chop
(3 pcs) $18 / (5 pcs) $28
Served w. Belgium endive, radish baby carrots, purple radish, parmesan cheese, w. fingerling potato chef special sauce
(S) 18.00
(L) 28.00
2. Grilled Stripped Bass
Fingerling potatoes, red peppers and baby spinach, sweet jalapeno reduction
21.00
3. Florida Meets Japan
Broiled jumbo shrimp with laquered Japanese eggplant, sugar snow peas
19.00
4. Black Angus Thai Boneless Short Ribs
Sweet potato, vanilla, ginger, apple, condiment and sugar snow peas
18.00
5. Scallop Platters
Mushroom, oyster, mushroom, tomato and butter nut squash sauce & parmesan cheese
23.00
6. Vegetable / Shrimp Tempura
Vegetable $15 / Shrimp $17
Classic deep fried dish with light tempura butter & sweet tempura sauce
15.00
7. Ginger Chicken / Shrimp
Chicken $15 / Shrimp $17
Sweet bell peppers, red onion
15.00
8. Indonesian Sambal Sauce, Chicken or Shrimp
Chicken $15 / Shrimp $17
Mixed vegetables with spicy sambal sauce
15.00
9. Chicken / Steak / Shrimp Teriyaki
Chicken $15 / Steak $17 / Shrimp $17
Served with sweet caramelized onions drenched in our special teriyaki sauce
15.00
10. Basil Chicken / Beef / Shrimp
Chicken $14 / Beef $16 / Shrimp 16
Fresh basil, red peppers, sugar peas, asparagus, red onions
14.00
11. Sweet Chili Salmon
Oven dry tomato, king oyster, mushroom, baby spanich, asparagus and shrimp, sweet chili sauce
21.00
12. Filet Mignon
Mashed potato, baby spinach served in a plum wine reduction
25.00
13. Miso Glazed Chilean Sea Bass
Orzo, oven dried tomatoes, hon-shimeji mushroom and baby spanich
25.00
14. 28 Days Dry Aged Rib Eye
Ginger salad and mashed potatoes
32.00